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Recipe Types: Beef , Pie , Crisps , Chicken , Fritters , Pilaf , Fish , Stir-fry , Jam , Pizza , Pastry , Pulses

A taste of the world

Delicious Foods without Borders!

  • Lentils, Swiss Chard and Lemon Soup – Adass Bi Hamod

    This Lebanese vegetarian/vegan soup is a meal on its own! You can eat it in winter, served warm, or in summer, served at room temperature or cold. It’s also a favourite dish during lent. It’s usually served with Lebanese flat bread and a side platter of spring onions, radishes, rocket, watercress and/or other greens such […]

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  • Fried cabbage with pancetta (streaky bacon)

    This is a very easy, simple and delicious way of cooking cabbage. You need only 5 ingredients and it takes only few minutes to cook it. It’s the perfect accompaniment to any main dish. You can replace pancetta or any other streaky bacon by lardons.

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  • Wholewheat Spaghetti with Smoked Trout, Baby Spinach and Cream

    It’s an elegant and scrumptious dish, yet so simple to make. You can replace the smoked trout with smoked salmon.

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  • Chicken Fricassée

    Fricassée is a traditional French stew made of meat or chicken pieces browned then cooked in a creamy sauce. Mushrooms are usually included but you can add another vegetable. Serve it with a nice mashed potato or macaroni or anything that can be a base to enjoy the delicious creamy sauce.

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  • Tortilla Espanola – Spanish Omelette

    This is another egg based dish, tasty, nourishing and easy to cook. Unlike the Italian frittata or the French omelette – both made with eggs and a variety of ingredients and/or vegetables – the Spanish tortilla is done with eggs and potatoes only although some regions incorporate also peppers and onions, as in my recipe. […]

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What's Hot

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    Lebanese Garlic Paste aka...

    This Lebanese garlic paste is mainly served with grilled chicken but nowadays it’s so popular that it accompanies many other Lebanese dishes. It’s addictively… ...more

  • Salad

    Red Kidney Beans and...

    This salad is highly nutritious and simple to prepare! Beans are excellent sources of plant based protein and are rich in minerals and vitamins.… ...more

  • Snack

    Lupin Beans (Turmos)

    Lupin or lupini beans are legumes eaten as a snack in the Mediterranean and Levantine regions and a treat at Christmas in Italian households.… ...more

  • Salad

    My Kapusta Kiszona aka...

    Sauerkraut, despite its German name, did not originate in Germany. Some claim that fermenting cabbage was already practised in China. However the Romans were… ...more

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